Tim Hortons Cash Register Screen

What can you expect from Tim Rutten's training? 3

I just got a job at Team Rtons and I have to train in a few days. Can someone tell me what training is like (all components), how long it takes, is it stressful, etc? Also, any other information you may know about working in Tims :)

10 points for the best answer! :)

I worked at TimsUt 5 months ago. I thought these were early videos, but they weren't. I worked 5 hours and spent the first time watching videos. After my first Watgu video (dealing with clients, making coffee, doing something) that didn't really work, my sweater came and said it's time to go. Little did I know that this would be my first day at the bar. It took me a while to get used to the checkout and the setting in which I had to press the touch screen, but I got it. You will work with a trainer who will take turns with you during the preparation and process. Of course, this includes food preparation (except soups, wraps, peppers, lasagna and sandwiches), which mainly consists of drinks and cakes, while drinks only include ordering at checkout and picking up customers. ۔ It took me a few days to get used to it and on the first day I felt like a thirsty person because, Grade D. Red, coffee beans can be a little impatient if they don't find a solution soon.

Don't worry, you'll be fine, keep smiling and remember, tips will be given !!

My tip at home (they usually keep changing) is $ 1 more a year, right?

You'll also make a Ur video at the end of your shift (at least I have one) which is a 2 hour video and a 3 hour counter in between.

A few things to keep in mind:

You need to buy a pair of non-skid shoes.

You need to wash your feet at the beginning of each turn.

You should collect signals at the beginning of each turn (from each station or stations)

Before taking a break, you need to wash a lot of dishes.

Collect hints and hints at the end of your shift.

For example, do you like the Times, I usually think it's okay.

Please note that all of this information comes from my personal location and may therefore differ from your information, but it must be very similar, right?

PS: Wrapping and making sandwiches is the worst part of my job, I think I avoid plagues like soup and sandwich stations!